Food & Beverage Director At TUI, December 2023

Food & Beverage Director At TUI, December 2023

Exciting Opportunity: Food & Beverage Director

Location: Tanzania, TZ, 919
Workplace: Onsite
Type of Contract: Locally Employed Contract
Working Time: Local Contract
Job ID: 123700

About Us:

Our hotels blend laid-back, contemporary luxury with a highly tailored and flexible approach, allowing guests to follow their mood into the moment. Whether it’s breakfast at 2 pm, a relaxing spa treatment on the beach, or downtime in the room with a favorite cocktail, they set the schedule for a holiday that is an energy source for life.

Job Overview:

As a Food & Beverage Director, your primary responsibility is to provide leadership and management for the Food & Beverage Division. You will be accountable for operational assets, personnel actions, personal property, and overall results. This role involves establishing business plans to ensure long-term growth, profitability, and guest loyalty.

Responsibilities:

• Maintain and promote the hotel’s operational excellence.
• Direct all operational activities in line with the Hotel’s Mission, Vision, and Core Values.
• Set periodical business plans, budgets, forecasts, and performance reports.
• Analyze daily reports to check irregularities and conduct random checks to ensure standards are consistently followed.
• Coordinate the development, interpretation, and implementation of hotel policies, operating procedures, and training programs for the food and beverage staff.
• Approve the employment and termination of food and beverage staff, conduct on-the-job training programs, and build the capacity of the team.
• Ensure the implementation of HACCP policies and procedures are consistently followed throughout the F&B Division.
• Coordinate promotional plans and menu cycles with relevant departments.
• Develop and maintain effective communications between all operating departments.
• Conduct daily F&B meetings, maintain a favourable working relationship with all divisions, and ensure F&B outlets update Guest Preference databases regularly.
• Safeguard guests and employees by applying safety, accident prevention, fire drills, and first aid knowledge.

Requirements:

• Excellent English language skills required; knowledge of local or other European languages desirable.
• Proven leadership, motivational, and training skills.
• Strong interpersonal skills and attention to detail.
• Self-discipline, initiative, and leadership ability.
• Ability to motivate employees to work as a team, ensuring that food and service meet appropriate standards.
• Creative, effective leader, and team player with a high degree of professionalism, human resources management capabilities, business acumen, energy, and determination.
• Detailed F&B knowledge, including wine and spirits, with operational experience.
• Proven organizational skills, able to set and meet deadlines with quality results.
• Profound knowledge in budgeting, forecasting, expenses, and payroll control.
• Excellent communication skills for dealing with diverse staff.
• Ability to think and plan strategically.

About Our Offer:

• Competitive salary and benefits.
• Additional reward model according to entity and home country, including financial, travel, health & wellbeing, and lifestyle.
• Accommodation in the hotel with full board in the main restaurant.
• Return ticket every 12 working months (for expat).
• Opportunity for career development within a fast-growing international hotel company.

About The Mora:

The Mora is a new 5* hotel brand, offering laid-back, contemporary luxury. Guests have the flexibility to set their schedule, creating a holiday that is an energy source for life. Driven by curiosity and inquisitiveness, The Mora constantly seeks to reimagine the ordinary to elevate the experience for every guest.

About TUI: TUI is the world’s leading tourism group, covering the entire tourism value chain under one roof. With a broad portfolio of strong tour operators, travel agencies, airlines, hotels, cruise liners, and more, TUI provides unmatched holiday experiences to 27 million customers in 180 regions.

How to Apply: If you are ready for this exciting opportunity, please send your CV to Inotsaiphone@gmail.com or contact us at +255626835119.