Assistant Food & Beverage Manager at Expert Consultancy Ltd November 2023

Assistant Food & Beverage Manager at Expert Consultancy Ltd November 2023
Job Details
Assistant Food & Beverage Manager Job Vacancy (JV/ECL/SL01/23)
Our client Sopa Lodges is  aregisteredTanzanianCompanyunderCompaniesOrdinance(Cap.212) and andaleadingHospitality CompanywithOperationsin Tanzania with major operations in Arusha Town Serengeti in Mara region, Manyara, Tarangire National Park Arusha and Manyara region, other hospitality destination Tanzania and Zanzibar Island. On behalf of their management we are currently hiring for the above to be part of our client team. The position will be based in Serengeti National Park in Tanzania.
Position Title: Assistant Food and Beverage Manager
Reporting to:  Food and Beverage Manager / General Manager
Supervises:   Restaurant Team
Salary: Negotiable
Duty station: Serengeti Explorer
Start: End of December, 2023
Position Summary:
The main role of the Assistant Manager/Assistant Department Manager is to organize, operate, and develop his department for smooth, speedy, and efficient service to guests. Responsible for the administration and operations of all Food and Beverage outlets. Ensuring maintenance of standards and maximum profitability. To create 100% Guest satisfaction by delivering food and beverage service to restaurant guests.

ASSISTANT FOOD AND BEVERAGE MANAGER DUTIES AND RESPONSIBILITIES:

 Develop and implement Food and Beverage promotions, strategies, and special events in conjunction with the Food and Beverage Manager and Executive Chef
To maintain optimum sales volume and strive to achieve sales objectives set forth by the Management for his department.
Organize and develop restaurant service personnel through constant motivation and Training to provide satisfying working conditions to optimize guest satisfaction.
 Ensure that Food and beverage Sales and Control Procedures are followed as prescribed by the Management.
 To handle guest complaints and redress guest grievances
 Negotiating/ menu planning/ co-coordinating.
 Maintenance of service standards and prompt resolution of any guest complaint
Coordinate the upkeep and cleanliness of all venues by liaising with Housekeeping and Maintenance
 Ensure that all staff comply with the grooming and uniform standards
Ensure that the Information and the inputs given or directed by the Food and Beverage Manager / HGM are carried forward effectively
Ensure compliance with legislated health and safety requirements within the workplace and keep the Food and beverage manager updated on the same for any challenges or alterations required
Ensuring customer delight by doing table supervision: Checking for correct order-taking procedures by staff, correct sequencing and service of the dishes, quality control of the food being delivered to guests
Periodic assessment of all existing staff working

Education:

Degree or Higher Diploma in Hotel Management or equivalent
Culinary school short Training in food service management or related fields is an added advantage
Experience:
Has effectively managed Team Members for 5 years and above.

Previous experience in the similar Job role.

Proven food and beverage management experience.
Working knowledge of various computer software programs (MS Office, Google Suite, etc).

PersonalAttributes

  •  Ability to spot and resolve problems efficiently
  •  Mastery in delegating multiple tasks
  • Communication and leadership skills
  • Up to date with food and beverage trends and best practices
  • Ability to manage personnel and meet financial targets
  • Guest-oriented and service-minded
  • Highly motivated, self-disciplined, and well organized.
  • A meticulous degree of pride in their persona|presentation
  • commitment think out of the box.
  • Humble, yet driven with a track record of performance
  • We look forward to receiving your application!
If you are up to the challenge, and possess the necessary qualifications and experience; please send your CV only quoting the job title and reference number on the email subject (Assistant Food & Beverage Manager) on or before 27th November 2023 to application@expertconsultancy.co.tz

NOTE:

Please read & understand the requirements before sharing your application with us. We regret to inform you that with the volume of CV’s received, we will be able to reply to only candidates who will meet the required qualifications & experience.

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